FORMAT 200 g
Delights of the sea  // Excellence with anchovies

“Bagna Cauda” sauce

“Bagna Cauda” is a typical Piedmont speciality and a traditional agricultural product (Prodotto Agroalimentare Tradizionale, P.A.T). A delicious sauce with a garlic base, extra virgin olive oil and anchovies which bears witness to how the sea and the land can create extraordinary marriages of flavours and transform simple peasant food into authentic masterpieces of taste with a rare balance.

Product info

Ingredients
Anchovies, sunflower oil, garlic, water, vinegar (sulphites), corn starch, chilli.
Allergens
Anchovies (fish), vinegar (sulphites).
Conservation (once opened)
Refrigerate for up to 4 days.

Nutrition facts

Nutritional information averages per 100g of drained product

Energy kJ

653.00 kJ

Energy kcal

156.00 kcal

Fats

6.30 g

Saturated fatty acids

0.90 g

Carbohydrates

0.90 g

Sugars

0.00 g

Protein

23.00 g

Salt

1.00 g

Zarotti Cookbook

No recipe found for this product