Seafood | Sea

Natural clams

Low in fat but rich in protein, clams are shellfish with delicious meat and a delicate flavour that we offer in all their purity. They are unshelled and preserved in their natural broth or in a marinara, delegating the task of enhancing its taste to minced garlic and parsley.

Product info

Clams , broth (water, clams broth), salt, acidity regulator: citric acid). May contain traces of crustaceans.

Store in a cool and dry place. After opening, store in the refrigerator for a maximum of 3 days.

Product info
  100g of product
Energy kJ 594 - kcal 142
Fats 1.6g
of which saturated fatty acids 0.3g
Carbohydrates 5.9g
of which sugars 0g
Proteins 24g
Salt 1g

in the kitchen

The sea on your plate

Many ideas and suggestions to create original finger food, appetisers, main courses and salads. Discover the recipes we have created with our chefs using our anchovies, tuna, and gourmet specialties from the sea.

All recipes Videorecipes

You may be interested

Natural mussels


Seafood | #SìChef

Natural shrimps


Seafood | #SìChef