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Salmon | Simple and tasty

Salmon fillets in olive oil

The salmon fillets in olive oil, the result of careful selection, are processed with care and following artisanal methods.
They represent a versatile proposal ideal for enriching salads, cold dishes or for giving a touch of refinement to sauces and gourmet preparations.


Product info

Salmon fillets, olive oil, salt.

Store in a cool and dry place. After opening, store in the refrigerator and consume within a day.

Product info
  100g drained product
Energy kJ 972 - kcal 234
Fats 16g
of which saturated fatty acids 2.7g
of which polysaturated fatty acids ** 4.8g
Carbohydrates 0g
of which sugars 0g
Proteins 22g
Salt 1.18g

** of which OMEGA 3 (EPA+DHA) 1600 mg per 100g

in the kitchen

The sea on your plate

Many ideas and suggestions to create original finger food, appetisers, main courses and salads. Discover the recipes we have created with our chefs using our anchovies, tuna, and gourmet specialties from the sea.

All recipes Videorecipes

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